To eat or not to eat?

Kristel's Kitchen 1That is the question… but the answer is and always will be to eat!

In this blog I will share my recipes and experiences in the kitchen. I also aim to include tools and techniques, tips for keeping a “green” and clean kitchen, how to reuse leftovers, as well as any bits and bites that may come to mind. I firmly believe that everyday cooking can be low maintenance, while still keeping that high maintenance flair.

With this I hope to ignite curiosity for experimenting in your own kitchen.


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